Recipe: Brioche French Toast

21.11.14

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If there's one thing I've learnt whilst writing this post, it's that breakfast foods should be present at every meal. Other things I've learnt: French toast is very difficult to photograph prettily, and I should clean my George Foreman Grill more often. Those problems aside, this idea for French toast (or the infinitely more descriptive "eggy bread" as it was always called in my house) using brioche struck me when a loaf of Brioche Pasquier Sliced Brioche Loaf arrived in my latest Degustabox* delivery. Sweet, spongy brioche - which handily comes ready sliced - loaded with crispy bacon and maple syrup... what could be better for a weekend brunch? If you fancy trying out this easy recipe, here's how.

Ingredients (Serves 2):
4 slices Brioche Pasquier Sliced Brioche Loaf
2 eggs
50ml milk
4 rashers of bacon
Maple syrup to serve

Method:
1. Switch on your grill (or use a frying pan) and begin cooking your bacon whilst you prepare the French toast.
2. Add a little bit of butter to a frying pan and melt over a medium heat.
3. In a shallow dish, whisk together the eggs and milk with a fork.
4. Dip each brioche slice in the egg mixture, coating well on both sides. Allow the egg to soak into the bread.
5. Add each slice to the frying pan (depending on the size of your pan, it's probably easiest to do two slices at a time) and cook for a couple of minutes on each side, or until golden brown and a little bit crispy on the outside.
5. Serve the French toast topped with the crispy bacon and a generous helping of maple syrup.

The brioche is great in this recipe as it adds a little bit of sweetness to the French toast and it soaks up the eggy-ness really well. Any excuse for bacon and maple syrup is good enough for me, but this would also be great served with bananas and golden syrup or some fresh berries if you prefer.

Don't forget to check out what else is in this month's Degustabox here!

Gillian x

Outfit: Winter is Coming

18.11.14

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Dress: H&M
Jacket: New Look*
Faux Fur Stole: H&M
Necklace: Kirsteen Stewart
Boots: DUO Boots*

Berry shades! Faux fur! Black lace! Gold things! All this can mean only one thing... winter is coming. Whilst daily outfits at this time of year usually consist of slouchy jumpers and old jeans, nights out in autumn and winter are the perfect excuse for a little bit of luxe. This H&M faux fur stole is a few years old and gets dug out of the wardrobe every November - it's a little bit ridiculous and I can't help but love it. With the rest of this outfit being fairly simple, I think it works well with my new Burgundy Crepe Blazer from New Look and it makes me feel a little bit faaaancy. Usually I stick to a black coat for winter, but I'm loving all the burgundies, reds, dark greens and greys from New Look's range of jackets and coats this year. Think I may need to add a couple more colourful jackets to my wardrobe ready for the cold weather!

A couple of weeks ago I went along to an event at the DUO Boots Edinburgh store. We got to find out all about DUO and get ourselves fitted to find the perfect pair of boots. Some ladies chose knee-high boots (and even a couple of over-the-knees), but I was firmly a member of the ankle boot tribe as soon as I laid eyes on these beautiful Sanna Boots. DUO offer a fantastic fitting service, with boots (and other shoes) available in narrow, regular and wide fit and up to 21 different calf sizes. No matter what style or size of boot you need, you're sure to find the perfect fit. My Sanna boots not only look nice, but they're also comfy and fairly practical too - although I'm not sure if suede was the most sensible of choices for the Scottish winter!

The black lace skater dress is another old favourite from H&M, and the necklace is a new favourite from Kirsteen Stewart. Working for madefromscotland.com and being surrounded by pretty things means I maaaay have bought quite a few new pieces of jewellery (and some homeware and gifts and cards and and and...) lately. This little Kirsteen Stewart number has quickly become my favourite everyday necklace. Unfortunately it's out of stock online at the moment, but if you're in Edinburgh head to our Pop-Up Shop at 115 Rose Street to pick one up for yourself!

Gillian x

Sunday Summary #149

16.11.14

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1.Hello 2.Book shopping in Waterstones 3.Sunset over George Street 4.Sunday morning reading

This week seems to have flown by pretty quickly, no doubt helped by the fact that I had Monday off work. Every week should be a four day week. Saying that, I didn't do anything particularly exciting with my day off and instead spent it clearing out my wardrobe and getting rid of a ridiculous amount of clothes I never wear. I've decided it's time to start being a grown up and rather than buying loads of stuff from Primark that I don't even like that much, I'm going to buy nice, fancy clothes but less often. A wee trip to French Connection and Oliver Bonas later, and I have a couple of lovely basic tops, a classic striped skater dress and some new statement jewellery. Yay!

I've been in a pretty spendy mood this week, and also ended up having a bit of a book binge in Waterstones after work on Friday. As well as a few different novels, I also bought myself Amy Poehler's new book, Yes Please. I've been favouring reading books in bed before I go to sleep rather than watching Netflix (what is happening to me?) so I think another Reading Lately post is long overdue. Have you read any good books lately which you'd recommend?

On Saturday afternoon Laura and I headed into town for a little mooch around, spending most of our time in Space NK. After wandering round the shop for the best part of an hour and swatching everything in sight, I treated myself to the NARS Satin Lip Pencil in Luxembourg. Ohhhh myyyy, it's a beauty. I've now got a £5 voucher to spend from my Space NK loyalty card, so no doubt I'll be back very soon to buy myself something else. It has to be done, right? After that, we headed over to the Angels Share for an early dinner. The food was pretty nice (mackerel & potato salad then mac & cheese for a tenner, yes please) but the service was a bit rubbish which definitely let it down. I'd been here for drinks at the bar before, but never for food in the restaurant area, and I think I'll just be sticking to cocktails at the bar from now on. On the walk home we stopped off at Frisky for some froyo, then headed back to flat to watch the Scotland v New Zealand rugby game.

Today has been a lazy day of reading, making French toast for brunch, catching up on blogs, replying to emails and lazing around on the sofa. Exciting weekend indeed! What have you been up to?

Gillian x